Ingredients
- Costco crab legs (snow or king crab, ~3 lbs)
- large shrimp
- spicy Italian sausage, sliced
- small potatoes, rinsed
- 4 ears4 ears corn, husked and cut into pieces
- Cajun Lady Seafood Boil seasoning
- Old Bay seasoning
- seafood butter sauce (homemade, to taste)
Instructions
- 1 Fill a large pot with water using a garden hose or sink and bring to a boil over high heat. Add the Cajun Lady Seafood Boil seasoning packet and stir to combine, adjusting the amount generously for strong flavor.
- 2 Once the water is boiling, add the rinsed potatoes and husked, cut corn. Stir to combine and let boil for about 20 minutes until the potatoes are nearly tender.
- 3 Add the sliced spicy Italian sausage and the shrimp to the pot. Stir and cook for about 7 minutes, until the shrimp turn pink and float to the surface.
- 4 Add all of the crab legs to the pot, pushing them down into the liquid as much as possible. Cook for about 15 minutes until fully heated through and cooked.
- 5 Drain the seafood boil using a strainer basket or colander and spread onto a large tray or newspaper. Drizzle with homemade butter sauce, sprinkle generously with Old Bay seasoning, and serve immediately.
Notes
A fun, crowd-pleasing outdoor seafood boil loaded with crab legs, shrimp, sausage, corn, and potatoes seasoned with Cajun spice and finished with a buttery sauce and Old Bay.
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