Heart of Palm Vegan Tuna Melt

• 1 can1 can heart of palm, drained
• diced red onion
• vegan cheese, shredded
• vegan mayo
• onion powder
• Old Bay seasoning
• 2 slices2 slices bread

Instructions

1. 1 Add canned heart of palm to a large bowl and mash it with a fork to create a flaky tuna-like texture.
2. 2 Add diced red onion, vegan cheese, vegan mayo, onion powder, and Old Bay seasoning and mix everything together until well combined.
3. 3 Portion the mixture onto your bread slices. Toast the sandwich in a pan for 2 to 3 minutes or until the bottom is golden brown, then flip, cover, and repeat until both sides are golden and the filling is warm and melty.