Nashville Hot Tofu Bites

Battered Tofu

• all-purpose flour
• almond milk
• firm tofu, cut into bite-size pieces
• panko breadcrumbs

Nashville Hot Sauce

• hot sauce
• coconut sugar
• chili powder
• onion powder
• garlic powder
• paprika
• water

Instructions

1. 1 Mix flour and almond milk together to form a batter. Cut tofu into bite-size pieces, dip each piece into the batter, then coat well in panko breadcrumbs.
2. 2 Arrange the coated tofu on a baking sheet and bake at 205°C400°F for 40 minutes until crispy.
3. 3 While the tofu bakes, combine hot sauce, coconut sugar, chili powder, onion powder, garlic powder, paprika, and water in a small saucepan. Bring to a boil, then simmer for about 5 minutes, stirring frequently. Once the tofu and sauce are fully cooled, toss the tofu in the Nashville hot sauce and serve.